Brogues

Bread & Soup

Freshly baked bread selection
$2.50

Toasted Ciabata and pita bread
Babaghanoush (Aubergine) and pesto dips
$6.50

Grilled garlic bread
$3.00

Seafood minestrone
Shellfish & Seafood soup
$8.00

Chicken and asparagus broth
with Thai spices
$7.00

Starters

Sante Fe squid & basil aioli
fried in parmesan and parsley
$11.50

Sushi and sashami
With ribbon ginger, wasabi and ponzu sauce
Entree $12.00
Main $20.00

Cajun ostrich & Melon salad
On mesculin leaves and Kumera wafers with a sweet mustard dressing
$13.50

Homemade shitake and tofu spring rolls
With Lemon chilli sauce
$10.50

Summer antipasto platter
Selection of marinated olives, cheese, cured meats, crostini sticks, seafood and other appetising treats for 2
$22.00

Smoked Salmon mille feuille
With artichoke hearts, crisp cos lettuce and caeser dressing
$13.00

Clevedon oysters
natural or spicy horesradish and tomato sauce or balsamic and cucumber relish
6 $12.00
12 $22.00
18 $30.00

From The Char Grill

Beef sirloin
$21.50

Beef fillet medallions
$23.00

Carpet bag steak
Pocketed with oysters
$25.00

with your choice of horseradish butter, mustard seed and onion marmalade or red wine mushroom sauce

Mains

Fresh market fish of the day
P.O.A

Chicken breast
Lime scented with a red curry coconut cream and grilled banana
$21.50

Stack of ribs
Marinated, roasted in BBQ sauce
$22.00

Loin of Lamb
Pan-fried in middle eastern spices among warmed greens and tsaziki
$22.50

Vegetarian mushroom filo
Filled with cashew nuts, ricotta cheese on wilted spinach drizzled with roast capsicum coulis
$19.50

Veal fillet chargrilled
Carved onto creamy button mushroom and bacon fettucinne with shaved parmesan
$18.50

Salmon supreme
seared with a toasted sesame and teriyaki glaze served on asparagus and a citrus infusion
$22.50

All Mains come with complimentary side salad

Side Orders

Fries $3.00
Button mushrooms $3.50
Potato of the day $3.00
Onion rings $3.50
Vegetables of the day $4.00
Side salad $4.50

Desserts

Passion fruit creme brulee
With blueberry compote
$8.50

Chocolate and pecan nougat mousse cake
Orange sauce and whipped cream
$9.00

Trio of gourmet ice-cream
In a brandy snap basket
$8.50

Banana waffle
With ice-cream and maple syrup
$8.00

Trio of New Zealand cheese
With crackers and fruit for two with a glass of complimentary house port
$16.00