Stags Head Inn
Lunch Menu

Entrees

Garlic or herbed bread
$3.00

Foccacia bread lightly toasted
$3.50

Soup Du Jour
A choice of two home made soups, served with garlic or herb bread
$5.50

Chef's Salad
salad greens tossed with spinach, crispy bacon, oranges and cucumbers then drizzled with avocado vinaigrette.
$9.50

Pumpkin and kumara balls
Served on a bed of salad greens with satay sauce
$10.00

Filo money bag
Filo pastry filled with chicken, camembert and pineapple baked to a golden brown and served on an apricot puree
$11.00

Stag's croissant
Filled with a mixture of salads with cold pieces of Tandori chicken completed with a curry and lime yoghurt dressing
$10.00

Italian Omelette
Salami, peppers and onions - cooked light and fluffy. topped with an oregano sour cream
$10.00

Vegetarian Tortilla
Filled with savoury rice and vegetable patties covered in a sweet and sour sauce
$10.00

Char-grilled pita bread
Served with a duo of olive and guacamole tapenade. Served with a side of stuffed green olives (serves 2)
$9.50

Mains

Smoked chicken and mushroom fettucine
Fettucine reduced in a creamy white wine sauce and garnished with kumara flakes
$12.00

Stag's Grill
Sirloin steak, lamb chop, sausage, tomato and egg accompanied with wedges, seared on the hot plate to your liking
$12.50

Fish & Chips
Fresh fish of the day in our own Stag's draught batter with lemon wedges and carrot tartare
$12.00

The Huntsman Burger
Served open with chicken breast, camembert, guacamole, and plum sauce
$12.00

Chicken and bacon foccacia sandwich
Toasted foccacia topped with lettuce and tomato, crumbed chicken and bacon drizzled with a spicy mayonaise
$12.00

Char - grilled rib eye steak
Cooked to your liking and finished with a mushroom and mustard cream sauce
$16.50

Mexican Chicken Breast
Breast of chicken topped with beans, corn chips, cheese and finished with sour cream
$12.50

Fresh fish of the day
Grilled in white wine and lemon, then topped with a tomato and mussel sauce
$12.00

Pork Medallions
Pan - fried finished in a devilled sauce (onion, white wine & chilli) garnished with a cinnamon apple fritter
$10.50

All meals served with salad and  a choice of either French fries, stag's spicy wedges or fresh garden potatoes